and practice these principles without exception as part of the CPK experience. CPK Culture - We are led by our core values of R.O.C.K.S.Our CPK Family - We believe in putting people first and providing an environment that encourages our team members to be unique, to pursue their passions, and enables them to make a difference in the success of our business.Whether it's conscious sourcing, fresh ingredients made from scratch, or better‑for‑you innovation. Commitment to Cali Fresh - There’s an expectation that things are healthier in California.More Than Pizza - Did you know more than 60% of our menu is not pizza? We apply the same California-inspired imagination and creativity to categories such as Salads, Pastas, Main Plates, Soups, Desserts, and many others.The California Pizza Authority - When the first BBQ Chicken Pizza was created in our kitchen in 1985, it immediately burned down the barrier between upscale cuisine and comfort food and fired the imagination of every guest who tried it.
Trust - For over 35 years, we've led innovative cuisine and friendly hospitality in the restaurant space.You see, CPK is committed to evolving in perpetuity – but that’s only possible if we continue to grow our footprint and welcome new talent into our family so we can share our distinctly California way of life with more people every day. Today, the idea of moving food and people forward is part of the fabric of who we are as a brand. *This item may contain raw or undercooked ingredients.When CPK opened its doors in 1985, it launched a leap forward in the food space, democratizing upscale pizza as a platform where fresh and creative flavors collide, served in a modern, stylish atmosphere where everyone feels welcome.
#California pizza kitchen free#
Due to differences in suppliers, ingredient substitutions, recipe revisions, product preparation, product assembly, shared cooking and preparation areas, cross-contact with other foods, and the processing of certain ingredients, CPK cannot guarantee that any item is completely free of any animal product or allergen (unless it is a certified gluten-free pizza) and we assume no responsibility for guests with food allergies, food sensitivities or dietary restrictions. Vegetarian: "Vegetarian" means, based on information from suppliers, the item contains no meat ingredients.
Guests should inform a manager of any gluten intolerance. These non-certified menu items are prepared in shared cooking and preparation areas and may not be completely free from gluten. However, due to our current kitchen space, only the pizzas listed on our separate Gluten-Free Pizza menu can be prepared using GIG's certified procedures. Gluten Free: These menu items are made without gluten-containing ingredients based on information from our suppliers. Additional nutrition information available upon request. 2,000 calories a day is used for general nutrition advice, but calorie needs vary.
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